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It’s time to learn about the Mediterranean Diet!
Maybe you heard it’s one of the best diets for overall health?
Or perhaps you’ve decided it’s time to lose some weight and you’re searching for a sustainable diet?
No matter what your motive, you’ve arrived at the right place!
We analyze different diets as part of our 1-on-1 Online Coaching, and we are really flippin good at it!
Here’s what we’ll cover in our Beginner’s Guide to the Mediterranean Diet:
It’s a lot to cover, so let’s jump right in!
Time to get to weird…

The Mediterranean Diet is a way of life that involves eating real food: vegetables, fruits, whole grains, legumes (beans), some fish, and a whole lotta “healthy” fat.
Plus a little red wine.
It gets its name from a few key countries on the coast of the Mediterranean Sea, and studying the dietary patterns of the people who live long lives in that area.
When experts discuss the Mediterranean Diet, the words “heart-healthy” will almost certainly be attached. [1] It’s the reason the Mediterranean Diet shines like a crazy diamond, because who DOESN’T want a healthy heart?
So why does this diet make your heart healthy, and why do people tend to lose weight on it?
Simple: Every item listed above falls into the REAL food category. When I say real food, I mean stuff that came from the ground, grew on a tree, grazed on a field, flew through the air, or swam in the water.

Here’s another way to put it: If your great-grandma from the old country wouldn’t recognize it as food, it probably doesn’t fit into the Mediterranean Diet.
Sorry Pop-Tarts, Big Macs, and Coca-Cola.
Logically, the reason this diet gets good grades makes sense. Of COURSE a diet composed of REAL food like the Mediterranean Diet would have REAL health benefits.
And those benefits are awesome!
The diet has been linked to a plethora of benefits, including a reduced risk of heart attack,[2] and even the retention of cognitive abilities to help stave off dementia.[3]
At this point you might be wondering:
“Steve, I like the cut of your jib, and this diet sounds pretty good. So, just eat real food, got it. But what about all these benefits I hear about olive oil? And I thought pasta was unhealthy. That’s a crucial part of the Mediterranean Diet too, right? Tell me more.”

Believe it or not, this diet wasn’t created by a goat herder in the Greek countryside.
It was actually theorized by an American scientist back in the 50s, and started gaining popularity in the 90s.
Have you heard the name, Ancel Keys?
He’s a doctor from back in the day (think 1950s) often credited with popularizing the idea that saturated fat leads to deadly heart attacks, a la high cholesterol levels in the bloodstream. We went in-depth on this very controversial subject in “A Beginner’s Guide to Cholesterol,” so I won’t rehash it here.
The reason I bring Keys up is that he was one of the early founders of the Mediterranean Diet.
Keys formulated this diet after poring over data and research and identified that people in Greece and Italy statistically lived longer than other populations he studied. Farmers working until the age of 100 wasn’t uncommon on the Greek island of Crete.
So what was the big secret?
Are the people of Crete actual descendants of Atlantis with special DNA and olive oil running through their veins?

Not really.
Keys noted these Mediterraneans had a low saturated fat intake, getting their fat from olives and fresh fish. He also noted low instances of heart disease, and thus declared something like, “low saturated fat consumption causes fewer instances of heart disease and leads to a longer life.”
Now, if you’re a nerd like me, you are hopefully aware that “correlation does not prove causation,” that even though two variables are correlated, it doesn’t mean that one causes the other.
But it was a great story, backed up by logically sounding data from an accomplished researcher, and the hypothesis became “fact.” Thus, the hypothesis of the “Mediterranean Diet equals long life” continued to gain steam, and Keys work went on to define a huge portion of America’s nutritional guidance over the past 60 years.
Fast forward to the 1990s, and the Mediterranean Diet story reached the mainstream media with the help of a group of researchers, who decided it was time to popularize and proselytize its benefits.
In a controversial and complicated part of the story that’s much lesser-known, these researchers focused on Greece and Italy, ignoring data from any other Mediterranean population that didn’t fit their narrative.
Together, under Walter C. Willett from Harvard School of Public Health, they came up with the ‘Mediterranean Diet Pyramid.”

©2009 Oldways Preservation and Exchange Trust
I know what you’re thinking. Yes, this DOES look just like the food pyramid you were taught in grade school! But with more real food. And wine. And dancing.
I told you Keys’s work was very influential in the guidelines we all grew up with! So that concludes today’s history portion of the article.
Back to getting weird:


As I already pointed out, the Mediterranean Diet focuses on REAL food that’s found in the Mediterranean (duh).
It’s one of the things I love about it!
Below are our recommended types of food, examples of each, and substitutes in case you don’t happen to live on Sicily or Santorini:
How much of each category should you eat? That’s a good question, and depending on your quantity of each category, you may or may not lose weight (I’ll cover all of this in a section below).
In addition to that, everybody does the Mediterranean Diet differently:
You’re never going to get a straight answer on this, and that’s okay!

This diet is loosely based on a region, in a moment in time, as interpreted by researchers with an agenda.
The reason I’m telling you this: I don’t care where the diet came from, or the story told around it. The same is true for Paleo (I don’t care about cavepeople!) – we don’t care about the story; we only care if the story helps people make healthier food choices.
Don’t get bogged down in the details or the dogma or the history. Instead, look at the list of food above. Shift your eating and go for big wins, by eating protein and real food as listed above, and you’ll be much better off than you are currently.
Which brings me to my next point…

Yup, there are definitely “you’re doing it wrong” foods when it comes to the Mediterranean Diet. If you’re gonna go Mediterranean, please cut wayyyy back on the following:
Now, the above shouldn’t be too much of a shocker. Are you starting to see why the Mediterranean Diet is popular and reputable? It keeps things simple!
Eat real food.
Avoid unhealthy food.
Use olive oil.
Of course, this is ALL easier said than done, and whether or not you’ll lose weight on the diet is juuuuust a bit more complex than the above.

Short answer: It’s certainly possible.
Longer answer: If you currently eat a standard American diet full of processed food and sugar, the Mediterranean Diet will probably help you shed body fat if you can stick with it consistently and follow it intelligently.
I’ve talked about this extensively in our “Beginner’s Guide to Healthy Eating,” but the trick of any self respectable diet rests on eating REAL food and eliminating the bad food.
That’s it.
It’s why the Keto Diet and the Paleo Diet both work – for people that can stick it. The same goes for Intermittent Fasting.
These diets all focus on cutting out all the processed garbage, consuming real food, and keeping total calorie consumption under control. They just do it with different rules to follow.
The Mediterranean Diet is no different.
It focuses on real food that people in Mediterranean Europe have been eating for generations. Fresh vegetables, fruits, and fish are nothing new to the people of Greece! If you went back into the days of antiquity, after slaying a minotaur, you’d bask in a feast of fish, olives, and berries.
Of course, ALLLLL diets come with a big fat caveat:

Knowing you should eat fresh veggies, fruit, and fish is VERY different than actually sticking with it when life gets in the way, your kid gets sick, and you have to pick up a second job.
We all know we should eat better. But HOW to eat better, consistently, permanently: that’s where lasting weight loss and decades of healthy living happen.
This is the big reason why we put such an emphasis on nutritional planning for each person in our 1-on-1 coaching program: you have to make the diet work for YOUR specific life situation!
So, the reason the Mediterranean Diet works is the same reason other diets work: eating real food makes you more likely to consume fewer calories on a consistent basis, and you can’t defeat thermodynamics. Eating 5,000 calories of pasta and fish, though technically allowed on the Mediterranean Diet, will still result in weight gain.
So yes, if your current eating habits aren’t great, moving towards a Mediterranean Diet would be a solid move, especially if it helps you change your relationship with food and teaches you about portion sizes!
I’ll admit there’s controversy on how the Mediterranean Diet was formulated, but it ALSO encourages people to eat more real food, in smaller quantities, and has a good chance of weight loss if your changes are permanent.
Just remember: temporary changes create temporary results. If you follow a Mediterranean Diet to lose a few pounds and then go back to how you eat now, you’ll end up right back where you started!
We want small wins, permanent changes, and momentum!
Our entire coaching program is based on helping busy people make these small lifestyle changes. Nothing too scary, but impactful enough that their lives can be quite different in six months to a year.

Should you eat grains, pasta, rice, etc, as allowed on the Mediterranean Diet?
If you can keep your portions under control, sure.
This is 200 calories of pasta (thanks to WiseGeek):

This is a serving of cheese (116 calories):

Yeah, that’s not much pasta and cheese…
As we cover in our Guide to Healthy Eating, carbs and fats (cheeses) are often calorically-dense, meaning you’ll have to be careful not to over-consume if you’re managing a daily calorie goal.
Plus, some people have digestive issues with legumes, grains (gluten intolerance), or dairy (lactose intolerant), so just make sure you process them okay. This is why the paleo community shuns these foods, but that’s likely overblown (you can read about “paleo-ish” for more).
My recommendation: treat yourself like a scientist and treat this as an experiment:
I know how tough it can be to eat just HALF of something on your plate, or eat a smaller portion of a food you really enjoy, so I’m gonna share with you a diet that is picking up some steam and might be a good experiment for you to consider.

What happens when you cut out the grains and dairy from a Mediterranean Diet?
You end up with a low-carb Mediterranean Diet.
This diet has actually been tested and named, in what is referred to as the Ketogenic Mediterranean Diet or Spanish Ketogenic Mediterranean Diet (SKMD).
The fat mostly comes from olive oil, there’s still red wine (I swear I’m getting to this), with plenty of green vegetables and salads for carbohydrates. Plus fish for protein.
Lot’s of fish.

In Spain, fish is a main component of their diet, hence the Spanish in the SKMD.
And who would have thunk it, it works!
The SKMD has been shown to help improve fatty liver disease and metabolic syndrome.[6] Not to mention the SKMD is effective for weight loss and waist circumference shrinkage.[7]
I’ve already covered the Ketogenic Diet extensively, so I won’t get into it (seriously, go read that post – it also has cute animal gifs) here. If you are going to pick a modified version of the Mediterranean Diet, the SKMD would be the optimal choice in my opinion.
Overwhelmed with Mediterranean, saturated fats, keto, or SKMD?
I hear ya.
Navigating all of these diets can be really tough. And maybe you’ve even tried the Mediterranean Diet before and couldn’t get the results to stick. That’s because diets are challenging, and life gets in the way.
If this is you, and you don’t have time to figure out how to make food work for your busy lifestyle, Nerd Fitness has a pretty sweet 1-on-1 Coaching Program to create custom solutions for each client that fits their life!
You can schedule a free call with our team to learn more by clicking on the image below!

Need some help figuring out what all this will actually look like on a plate?
After all, just having a list of foods is like having the ingredients of a cake. It’s definitely not the same as having a cake.
Sorry for making you think about cake. I’ll go do 10 push-ups as punishment.
And I’m back.
Because I like you as a person, I did some research and found some super simple recipes for the “standard” Mediterranean Diet:
If you are an overachiever, here are some recipes for the Spanish Ketogenic Mediterranean Diet:
That should get you started.
If you have other favorite recipes or resources, leave a comment below so I can add them here to this list!

So far in this article, we’ve only focused on what to eat. Which is logical, because the Mediterranean Diet is first and foremost an eating regiment.
Whether you live in midwestern Ohio or Timbuktu, you can mimic the nutritional strategies of a centenarian Mediterranean thanks to global markets.
However, I’d be an idiot if I didn’t also mention all the other lifestyle benefits certain Mediterranean people have that ALSO factor into their longevity:
Okay. You made it.
I’m proud of you.
You waited patiently, through this whole article and now we are at….

Yes, you can enjoy a little wine on the Mediterranean Diet.
Hip hip hooray!

But seriously, let’s chat about this because I too enjoy adult beverages.
Drinking wine is customary throughout the Mediterranean: it’s served during dinner, to be paired with food and to encourage good conversation. Is it the wine itself that leads to better health? Or does wine add to the experience of dinner, creating an event to be remembered?
(It’s totally the latter.)
Real talk on alcohol: so many people consume alcohol that any diet that says “you cannot drink any alcohol ever” is doomed and nobody would stick with it. So in this made-up diet that claims to mimic old ways of eating, it recommends consuming wine in moderation.
I see this in every diet:
We’ve talked about alcohol extensively here at Nerd Fitness, and one of our preferred drink recommendations is red wine. As long as you are keeping your calorie consumption under control, occasionally enjoying adult beverages can be part of your strategy.

There’s nothing complicated about training under the Mediterranean Diet.
It’s really going to come down to your goals.
Depending on your goals, your “Mediterranean Diet” will vary:
The definition of the Mediterranean Diet is so broad, that you’ll be able to tailor it to any workout goal you may have.
You’ll just need to be able to define your strategy (by picking your workout goals), so you can create a version of the Mediterranean Diet that fits you!
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“Steve, what are some resources to help me start working out? Can you help me begin an exercise practice?”
You betcha!
Here are some resources to help you start training on a Mediterranean Diet:
The other thing to consider would be our 1-on-1 Online Coaching Program. A Nerd Fitness Coach can create a custom-made workout plan to fit your life and situation!

1) “Steve, I had a grandfather who grew up on the Mediterranean and he ate differently than this. Henceforth, this diet is null and void. GOOD DAY, SIR.”
Okay, that’s not really a question. And kind of rude. But I’ll address it. I want to stress again that the Mediterranean Diet may or may not be exactly what people in the Mediterranean back in the 1950s actually ate.
And I also want to stress again that it DOESN’T matter!
We only care about results, and that comes from permanent changes to somebody’s relationship and decision making with food.
So if the idea of “Eating like a Mediterranean person” makes sense to you, great!
And if your grandfather ate differently, great! Eat like him and let me know how it goes!
2) “Steve, Italy is on the Mediterranean. Pasta and pizza come from Italy. So I can stuff my face with pasta and I’m gonna lose weight and be really good looking, right?”

Solid question. Sure. Consume whole-grain pasta while on the Mediterranean Diet, but do so in a MUCH smaller quantity than you’re used to consuming if you are trying to lose weight.
Pasta is generally a side dish in the Mediterranean. It won’t be served to you in a huge giant bowl like it is in the United States. If you do decide to eat things like pasta, do what they do in the Mediterranean, and use it to complement a dish, not BE the dish.
3) “What’s up with goat milk?”
Goats are badasses in the Mediterranean, with their ability to travel over rocky terrain. Sorry cows, step up your game.

This explains why goat dairy is quite common in the Mediterranean.
If you are deciding to consume dairy, a goat might be your new friend.[12] The milk generally contains more fat than from a cow, which fits into our SKMD strategy. Also less lactose, ie sugar. Structurally, some people have an easier time processing goat’s milk than traditional dairy.
Granted, some people find the flavor of goat’s milk off and don’t like it. But Steve can only solve so many problems. I try.
4) “Will olive oil make me live forever? The future is gonna be rad.”
Yes. It will also give you superpowers. Okay, not really. But extra virgin olive oil is great. It’s my go-to for salads. Add in some vinegar and you’re crushing it in the “flavorful, healthy salad” department.
However, I don’t think it’s the secret ingredient of the Mediterranean Diet. Most praise of olive oil comes from the fact that it contains no saturated fat. Which is one of the main reasons the Mediterranean Diet became so popular. But it’s still very high in calories, so pouring tons of healthy olive oil on everything could be the reason why you’re not losing any weight!
I personally enjoy and use olive oil, grass-fed butter, and/or coconut oil depending on the meal. So, if you love olive oil and put it on everything, great. Just know that it won’t do your laundry, wash your dishes, or tuck you in at night. Or make you live forever. It’s oil from olives.
5) “Steve, can I use canola oil instead of olive oil?”
Despite what other sites suggest with the Mediterranean Diet, I would advise minimizing canola oil consumption and seek out other solutions where possible. Canola oil is a vegetable oil mostly derived from rapeseed, it’s often heavily processed, and actually creates a small amount of trans fat.[13] Bad news bears. If you need a substitute for olive oil, go with avocado or coconut oil.
6) “Do I HAVE to eat seafood? I don’t enjoy the taste of fish, and I believe that “fish are friends, not food.”
I get it. Fish isn’t for everyone. I actually don’t like fish myself, despite growing up in a fishing town on Cape Cod.
I know, sacrilegious.
No, you do not need to eat fish to follow the Mediterranean Diet. The reason seafood is recommended on the Mediterranean Diet is because it’s generally low in saturated fat and plentiful in that region. But again, I’m not a big supporter of reducing saturated fat intake at all costs. So if consuming fish makes you gag, don’t torture yourself. Stick with chicken or turkey. Or…
7) “Should I really limit red meat on the Mediterranean Diet?”
I may be summoning the wrath of the Mediterranean gods with this one (forgive me Zeus), but limiting red meat may be a goal without merit. I know. I can see the clouds and lighting bolts forming now.

But as Rule #8 of the Rebellion states, question everything. Even “wisdom” from the old countries.
And that includes the conventional wisdom of limiting red meat. Yes, I remember that Harvard study that says red meat causes cancer, and I disagree with the fear-mongering that resulted. [14]
If you do decide to partake, go with good quality sources for your red meat (grass-fed wherever possible).
Also, as we’ve mentioned earlier, diet differs quite a bit throughout the Mediterranean, and meat can actually be pretty prominent in the form of lamb, goat, and beef. Even pork. Again, the Mediterranean Diet as opposed to what people in the Mediterranean actually eat.
So be true to yourself and do what feels right for you.
My advice: everything in moderation. Including moderation.
However, I apologize in advance if you get struck by lighting after eating lamb chops.

You’re convinced you want to start the Mediterranean Diet today – congratulations!
Need more help?
William Willett, who helped create the Mediterranean Diet Pyramid I showed above, has a book where he lays out all his thoughts on why the diet works. Check out Eat, Drink, and Be Healthy for his argument.
The organization Oldways is more or less responsible for the modern way we understand the Mediterranean Diet, and you’ll never run out of their recipes. I’m still not entirely convinced the organization doesn’t solely exist to sell more olive oil, but that could be paranoid Steve being paranoid. Let me adjust my tinfoil hat…
Also, I’d be remiss not to mention Nerd Fitness Prime. It contains 6+ months of at-home workout routines, a nutrition course, and a snazzy app to help align your mindset to make sense of everything. If you’ve never stepped foot in a kitchen outside of grabbing milk from the fridge to drink out of the jug, we’ll help!
And if you’re just looking for basic nutritional guidance, we have a free 10-level nutritional blueprint that you can download, print, stick on your fridge, and start leveling up right now.
You can get it when joining our Rebellion mailing list below:

Just in case you skipped to the end of this article, or you’re looking for a quick recap, I hear you.
Pros of the Mediterranean Diet.
Cons of the Mediterranean Diet:
If you have been nodding your head at the Mediterranean Diet and are planning on going all-in with it – you have my permission!
If you are already eating a keto or paleo-ish diet and were wondering if you should switch to this diet, I’d only suggest it if you were struggling with compliance, not losing weight, and not getting results.
YOUR MISSION THIS WEEK: cook a Mediterranean meal for a friend or loved one this week, and make the dinner an event!
Send them this article and explain that Steve gave you direct marching orders to make a meal for a friend or loved one. Together, you can complete this mission. You can even have a little wine if it suits you. And make a toast. OPA!
I suggest making the Avocado Hummus referenced earlier. It’s seriously just cutting up three ingredients, adding lemon juice and olive oil and mixing them in a bowl. Serve them with whole-grain pita chips or sliced veggies.

If all of this is overwhelming, or you need help with making better food choices, you are not alone!
Like I said earlier, we have a community of people who are busy and looking to live better, and a whole team dedicated to helping those people!
If you want help moving on from here, I have three options for next steps. Actions you can take today to jumpstart your fitness journey. I’ll share them with you, but only because you laughed at my cheesy minotaur joke earlier:
#1) Our 1-on-1 Online Coaching program: a coaching program for busy people to help them make better food choices, stay accountable, and get healthier, permanently.
You can schedule a free call with our team so we can get to know you and see if our coaching program is right for you. Just click on the image below for more details:
Nerd Fitness Prime is our premium membership program that contains live-streamed workouts with NF Coaches, a supportive online community (with many like-minded people embarking on new diets), group challenges, and much more!
#3) Enlist in the Rebellion! We have a free email newsletter that we send out twice per week, full of tips and tricks to help you get healthy, get strong, and have fun doing so.
I’ll also send you tons of free guides that you can use to start leveling up your life too:
Alright, enough babbling from me…
Let’s hear from you: After you’ve completed your mission, leave a comment below and I’ll buy you a plane ticket to Santorini. Okay not really. But I will give you a high five if we ever meet on a fishing boat off of Crete. Deal?!
If you started the habit of cooking for company, you’d make Steve a happy camper.
Let me know if you have any more questions, and I hope you can get started on your Mediterranean lifestyle today.
Now pass me the corkscrew!
-Steve
PS: I want to give a shoutout to Nina Teicholz and her book The Big Fat Surprise, whose chapter “Selling the Mediterranean Diet” served as a reference for this post.
GIF Source: Pasta dog, Goat, Atlantis, Pizza dog, Fresh Food, Morpheus, 80s dance, Always Sunny, Robin Hood, Otter,
ALL Photos Source: Cheese, Morning run with the Fitbit, lego shark, Italian coast, lego scientist, mediterranean dish, bear lego, time to lose weight, Arugula Salad with Chicken, lego newspaper, bird with fish, avocado pasta, greece, red wine, green hoodie lego, goat, bank robbers, mediterranean coast
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